Front-of-Package Labels now available for Canada.
Supplemented Food Facts Labels now available for Canada.
Supplement Facts Labels are now available for the US, including FSIS labels!
Food recalls are challenging situations that food manufacturers and businesses aim to avoid at all costs. Beyond potential health risks to consumers, recalls can have
The shelf life of food is an important consideration for both consumers and manufacturers. It refers to the length of time that a food product
Food allergens can significantly impact individuals’ lives, requiring strict avoidance of specific allergenic ingredients. In April 2021, President Biden took a significant step toward improving
The Food and Drug Administration (FDA) is critical in ensuring transparency and access to nutritional information for consumers. The FDA has announced an extended deadline
In the modern food industry, nutrition labelling is crucial in providing consumers with the information they need to make informed dietary choices. For food manufacturers,
Manufacturers face crucial decisions in the rapidly evolving food industry when producing their products. One of the most significant choices is whether to opt for
If you are a food manufacturer in the UK, you are required by law to provide clear and accurate information on your product’s packaging, including
As a food manufacturer, it is important to understand the rules set by the Canadian Food Inspection Agency (CFIA) for determining serving sizes on nutrition
When it comes to determining the nutritional content of food products, two main methods are commonly used: nutrition analysis software and chemical laboratory testing. Both methods
Nutrition software is a valuable tool for businesses in the food and nutrition industry. It can help food manufacturers, retailers, and restaurants analyze the nutritional
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